UNBREADED

I crave pizza all day, every day. I love a skillet pizza when I'm feeling lazy, but nothing beats having a real, crispy crust undernea...

In the past, before I had a fully stocked kitchen with every spice I'd ever need, I used to look longingly at the taco seasoning packets...

This is one of the very easiest but also most delicious things I've been making for myself recently. I'm sure I didn't "in...

My BFF, Tracey, has been my BFF approximately our entire lives at this point, so she of course knew that I'd been seeing the commercials...

I've lost 40 pounds since May of last year on a low-carb diet. I don't want to post dramatic before and after photos of myself wher...

I've been absent from the blog since October, but I'm so happy to say that I haven't been absent from low-carbing. Of course I ...

Tracey and I got a couple of comments here yesterday for the first time in a long time, and it made me realize that hey, people still care a...

(In case you haven't noticed, Unbreaded has added a third blogger! Please welcome Ash , who, blogging as danztilya, authored the last t...

Get some electrolytes in to avoid cramps and headaches I recently went through an induction phase for the Nth time, which should have be...

I think cheesecake is one of the best desserts to have as a low-carber because other than sugar, you don't really need to substitute m...