Friday, October 8, 2010

Friday Meatspiration

The Mona Lisa, rendered in Italian sausage:



Not quite as timeless as the original, but bigger and tastier.

Posted by Tracey at 11:00 AM
Labels:

Comments (2)

Loading... Logging you in...
Dashboard | Edit profile | Logout
  • Logged in as
Loading...
+1 Vote up Vote down
plumpdumpling's avatar - Go to profile

plumpdumpling 64p · 755 weeks ago

Slather some marinara sauce on that lady, and I'm good to go.
0 Vote up Vote down
Bachelor Girl's avatar - Go to profile

Bachelor Girl · 755 weeks ago

There is no word for this other than "epic."

Post a new comment

Comments by

Subscribe to: Post Comments (Atom)