UNBREADED: Recipe Roundup

Monday, September 6, 2010

Recipe Roundup

Once again, some recipes from around the blogosphere. Leave a recipe or link of your own in the comments!

What I Crave: Savory Herb Crackers

Elana's Pantry: Squash Fries

Grace2882: Beefy Tostada Pie

The Rogue Cookie: Low-Carb New York Style Cheesecake with Raspberry Sauce (Also see Heather's tips and techniques for cheesecake baking.)

24/7 Low Carb Diner: Tinkerbelle's Avocado Pudding

Comments (7)

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plumpdumpling 64p · 761 weeks ago

I'm pretty interested in that avocado pudding; I didn't realize coconut milk was so low in carbs until I checked it out just now. I don't think I've ever had avocado as dessert, so I'm a little scared, but I love the idea of a natural pudding.

4 replies · active 760 weeks ago

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Tracey · 761 weeks ago

I haven't had avocado desserts, either, but since this one was actually the SECOND one I saw this week (I can't remember where the other one was, but it involved chocolate), I thought I'd go ahead and post this.

The blogger actually says it isn't a fantastic dessert, but it's good enough, healthy, low carb, and interesting. And since I can't eat an entire avocado's worth of guacamole by myself before it goes bad, I'm excited to find other things to try to make with it.

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plumpdumpling 64p · 760 weeks ago

It seems like the natural creaminess of an avocado would contribute really well to a dessert, and I like the idea of being able to pack in all that potassium, fiber, etc. into something other than guacamole, which isn't worth eating without chips for me.

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Tracey · 760 weeks ago

Agreed. Despite the creaminess, I can imagine avocado just tasting a little faltter than, say, heavy cream in dessert, but I think it would be totally worth it for the health benefits.